Roman Wine Culture
"Roman wine culture centers on Frascati and Castelli Romani whites made from Malvasia and Trebbiano grapes. The tradition of ordering 'vino della casa' (house wine) by the carafe remains strong—house wine is local, cheap (€8-12 per liter), and perfectly fine for daily drinking. Romans view wine as a meal accompaniment, not an event."
Logistics
Affordable
Vibe
Unpretentious, local
Duration
With meal
Best For
Meals
The Backstory
The Castelli Romani hills have produced white wine since ancient Roman times. Historically, Romans drank wine with every meal, diluted with water. Wine snobbery is less common than in Tuscany.
Local Secret
"Always order house white wine by the half-liter carafe—it costs €4-6 and pairs perfectly with Roman food. Avoid expensive bottles in trattorias; they're unnecessary."