車仔麵 (Che Zai Min)
Cart Noodles
"A highly customizable bowl of noodle soup where diners choose their noodle type, broth, and a variety of toppings like pig blood curd or daikon."
Logistics
Affordable
Vibe
Casual and bustling
Duration
30 mins
Best For
Budget travelers
The Backstory
Born in the 1950s when street vendors sold noodles from wooden carts to refugees. It remains the ultimate 'choose-your-own-adventure' budget meal.
Local Secret
"Don't be afraid of the 'weird' toppings; braised chicken wings and honey-glazed pig skin are local favorites that add great texture."