Crab Roe Noodles
"An incredibly rich, golden gravy of labor-intensive freshwater 'Hairy Crab' meat and buttery roe poured over plain noodles."
Pratique
Expensive
Vibe
Luxurious, Indulgent, Seasonal
Duration
45 minutes
Best For
Seafood lovers
L'Histoire
Leveraging Shanghai's proximity to the Yangtze River Delta, autumn brings the revered Hairy Crab. Extracting the meager meat from dozens of small crabs justifies the premium price tag.
Secret Local
"Pour the gravy immediately and add a heavy side of black vinegar to cut through the intense, rich fat. Avoid overpriced hotel versions and go to Ah Niang Mian (Grandmother's Noodles) on Sinan Road."
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